SANJEEV SHARMA | Founder, CEO

A BRIEF PROFILE

Sanjeev is a passionate hospitality professional, proactive with excellent networking, and phenomenal drive for results and striking decision making abilities..

He studied at Institute of Hotel Management Pusa and immediately started his professional career with the iconic property- The Taj Mahal Hotel, New Delhi. He got opportunity to work at many Taj hotels, sharpened his managerial skills under the able guidance of renowned Chef’s & leaders of hospitality industry. During his professional journey with Taj Hotels, Resorts & Palaces, he has worked in various roles & responsibilities-as General Manager, Executive Manager, F&B Manager and Executive Chef. He spent last 15 years as General Manager and under his leadership few of the Hotels received National & International recognition in various categories. Having spent more than three decades in hospitality profession he genuinely feel the key success factors are: team work, a pro-active hands-on approach and a genuine commitment to providing value to its stakeholders”.


AREA OF EXPERTISE

• Expertise in Hotels as well as food and beverage operations, keen focus towards innovation, new concepts, products and service design & it’s  developments. 
• Managing & operating Hotels. Renovating & upgrading the Hotel Rooms, Restaurants & Kitchens.
• Planning the New Hotel Concepts from design to executions, coordinating with International designers. Negotiating New Hotel Deals with owners and promoters.
• Streamlining systems with proven ability to enhance operational effectiveness and meet operational goals within the cost, time & quality parameters to achieve higher guest satisfaction. 
• Formulating & implementing the business plan using the International framework, linking the organization’s objectives to the overall business strategy.
• Global Connect & strong networking with hospitality professionals 

REWARD & RECOGNITION

• Best 5 Star Hotel National Award, by Ministry of Tourism (Government of India) in 2011.
• Best Hotel Award :TABE (Taj Awards for Business Excellence )  - three times consistently received awards  for overall best performance in  year 2006, 2007 & 2009 twice He was honoured to receive these award from Mr RatanTata. 
• Nominated amongst the Top 5 Managers in India in the category of Executive Chef for the “Hotel and Food Service Awards”, 1995 & 1996. 
• Studious Award for Quality and Recommended 100 best hotels of the world by The Sunday Times Travel Magazine, UK for The Gateway Hotel, Madurai